糖尿病対応食品市場規模シェア、競争環境、トレンド分析レポート：製品タイプ別（ベーカリー製品、乳製品、菓子製品、飲料、スナック、スプレッド、その他）、エンドコンシューマー別（子供、大人）、流通チャネル別（スーパーマーケットおよびハイパーマーケット、ドラッグストア/薬局、食料品店、オンラインストア、その他）：2025年から2033年までの機会分析および業界予測

レポートID : ROJP1125940 | 最終更新 : 2025年11月 | フォーマット : : :

DIABETIC FOOD MARKET REPORT - TABLE OF CONTENTS

1. INTRODUCTION

2. RESEARCH METHODOLOGY
3. EXECUTIVE SUMMAR
4. MARKET LANDSCAPE

4.1 Market Overview
4.2 Market Drivers
- 4.3.1 Increasing prevalence of diabetes and rising health awareness
4.3 Market Restraints
- 4.3.1 High cost associated with diabetic foods
4.4 Market Opportunity
- 4.4.1 Technological advancements and product innovations
4.5 Value Chain Analysis
4.6 Regulatory Outlook
4.7 Porter's Five Forces Analysis
- 4.7.1 Bargaining Power of Suppliers
- 4.7.2 Bargaining Power of Buyers
- 4.7.3 Threat of New Entrants
- 4.7.4 Threat of Substitute Products
- 4.7.5 Degree of Competition

5. MARKET SIZE AND GROWTH FORECASTS (VOLUME)

5.1 By Product Type
- 5.1.1. Bakery Products
- 5.1.2. Dairy Products
- 5.1.3. Confectionery Products
- 5.1.4. Beverages
- 5.1.5. Snacks
- 5.1.6. Spreads
- 5.1.7. Others
5.2 By End Consumers
- 5.2.1 Children
- 5.2.2 Adults
5.3 By Distribution Channel
- 5.3.1 Supermarkets and Hypermarkets
- 5.3.2 Drug Stores/Pharmacies
- 5.3.3. Grocery Stores
- 5.3.4. Online Stores
- 5.3.5. Others
5.4 By Geography
- 5.4.1 Asia-Pacific
- 5.4.1.1 China
- 5.4.1.2 India
- 5.4.1.3 Japan
- 5.4.1.4 South Korea
- 5.4.1.5 Rest of Asia-Pacific
- 5.4.2 North America
- 5.4.2.1 United States
- 5.4.2.2 Canada
- 5.4.2.3 Mexico
- 5.4.3 Europe
- 5.4.3.1 Germany
- 5.4.3.2 United Kingdom
- 5.4.3.3 France
- 5.4.3.4 Italy
- 5.4.3.5 Rest of Europe
- 5.4.4 South America
- 5.4.4.1 Brazil
- 5.4.4.2 Argentina
- 5.4.4.3 Rest of South America
- 5.4.5 Middle-East and Africa
- 5.4.5.1 Saudi Arabia
- 5.4.5.2 South Africa
- 5.4.5.3 Rest Middle-East and Africa

6. COMPETITIVE LANDSCAPE